Ingredients: Product consisting of champignon mushroom truffle, extra virgin olive oil, summer truffle (Tuber aestivum Vitt. and rel. group), salt and natural flavour.
Pairings: It is recommended as a base for all truffle-based dishes, such as bruschetta, omelettes, first courses or pizzas.
Storage conditions: Once opened, it should be covered with extra virgin olive oil and kept in the fridge.
Weight: 90 gr/ jar