Red pesto, also known as the “Genoese pesto’s brother,” is a beloved pasta sauce in Italy and worldwide. Its intense red color comes from the sun-dried tomatoes, which convey a characteristic flavor to this delicious pesto.
This sauce is ideal as a pasta sauce, especially if paired with gnocchi. Alternatively, you can enjoy it on toasted bread or bruschetta for your aperitif!
Ingredients: Italian tomato pulp, sunflower seed oil, dried tomatoes (9%), Italian basil (6%), cashews, Pecorino Romano cheese (sheep milk, salt, rennet), garlic, salt, antioxidant: ascorbic acid.
Storage: After opening, store in the refrigerator and enjoy within 10 days
Shelf life: 24 months
Weight: 180 gr