This product is a true gem for real foodies, obtained from the finest threads (not powder!!) of pure Italian saffron.
PAIRINGS: Drizzle some good extra virgin olive oil on top and/or pair with a seafood or vegetable sauce.
INGREDIENTS: durum wheat semolina, eggs 32%, pure saffron threads 0,03%. Contains gluten.
THICKNESS: 0,7 – 1,1 mm
WIDTH: 4 mm
COOKING TIME: 4/6 min
WEIGHT: 250 g (2 portions)
STORAGE CONDITIONS: store the product in dry, cool area and use within 18 months from the production date.
Made in Italy from wheat cultivated locally.