The ingredients of this special pesto, Francesco’s recipe, come from organic agriculture and ensure a highly nutritious value and the most authentic taste. This excellent sauce is a must try for those who value natural products and genuine taste.
Ingredients: Extra virgin olive oil*, cajou walnuts*, basil* (18%), cheese* (milk, rennet, salt), rice syrup*, pine nuts*, salt, garlic*, antioxidant: ascorbic acid.
Shelf life: Store at room temperature for up to 18 months.
Storage: After opening, store in the refrigerator and use within 10 days.